The aim of this course is to :
- Identify an animal's breed (within the main breeds or breed groups) and its suitability or usefulness.
- Make a value judgment on productive or morphostructural information of any important animal breed, in the main domestic species.
- Understand the lexicon that defines the breeds and its variation of phaneros, morphology and productivity. Know the most important identification methods and make decisions about their usefulness in specific situations.
- Present a subject work in an effective way and to be able to carry it out successfully. Know the different basic aspects of the handling of animals.
- Créateur de cours: yacer douadi