The objective of the Mathematics 2 module for first-year engineering students in Agricultural Sciences is to strengthen students’ mathematical foundation and develop their analytical skills for scientific applications in agriculture. This module focuses on key topics such as multivariable functions, matrices, differential equations, and integral calculus. It aims to provide students with quantitative tools necessary for modeling biological systems, analyzing agricultural data, optimizing production processes, and solving engineering problems related to soil, water, crops, and environmental systems. By mastering these mathematical concepts, students will be better prepared to apply scientific methods in their future agricultural engineering studies and professional practice.
- Créateur de cours: Sonia Touba
Histology
A tissue is a collection of cells, usually identical, that perform a series of specific functions. Histology is the study of tissues making up the organs of the body. The body includes more than 25 varieties of tissues that are classified into four main types: (epithelia, connective tissues, muscular tissues and nervous tissue).
Embryology , from the word embrun=living being in the process of development and logos=science or study. It is a branch of biology which is concerned with the description and study of the development of an organism from the egg stage to the adult stage, the terms, development and ontogeny are often used synonymously with embryology.
- Créateur de cours: Ammar Achoura
Le cours Informatique 2 est destiné aux étudiants de première année du tronc commun ingénieur en sciences agronomiques. Il vise à fournir aux apprenants les connaissances de base en informatique, en mettant l’accent sur les concepts fondamentaux, les méthodes et les outils informatiques couramment utilisés dans le contexte académique et scientifique.
À travers ce cours, les étudiants développeront des compétences essentielles leur permettant d’utiliser efficacement l’outil informatique, de comprendre son rôle dans la résolution de problèmes et de l’appliquer dans les domaines liés aux sciences agronomiques.
- Créateur de cours: lamya ouzzir
This course provides an overview of agriculture as a complex and applied system.
Upon completion of the course, students will be able to understand agricultural sciences as applied sciences, differentiate between the various agricultural disciplines and their interconnections, and distinguish among different agricultural systems and practices. Students will also be introduced to new technologies applied in agriculture and will be able to apply the knowledge acquired to support and assist both subsistence and commercial farmers in developing sustainable and profitable agricultural systems.
- Créateur de cours: karima djouadi
Organic Chemistry (Chemistry 2)
This course aims to provide students with the fundamental concepts of organic chemistry through the study of major classes of functional groups and organic nomenclature. It introduces the physicochemical properties of organic molecules and explains the electronic effects that govern their behavior.
The course also focuses on the three-dimensional structures of organic molecules and presents the main reaction mechanisms involved in organic chemistry. Emphasis is placed on understanding structure–property relationships and the systematic naming of organic compounds.
- Créateur de cours: Mebarka Ouassaf
- Créateur de cours: Mourad Baazouzi