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Animal nutrition is the study of the nutrients and dietary needs of animals for optimal growth, reproduction, health, and performance. It involves understanding the types of nutrients—such as proteins, carbohydrates, fats, vitamins, and minerals—that animals require and how these nutrients are processed and utilized in their bodies. Animal nutrition also looks at how different species, breeds, and life stages (e.g., young, adult, pregnant, or lactating animals) have specific dietary needs. The goal of animal nutrition is to formulate balanced diets that meet these needs while ensuring animal welfare, productivity, and health. This field is important for agriculture, as it directly influences livestock performance, feed efficiency, and the quality of animal products, such as meat, milk, and eggs. Additionally, animal nutrition plays a role in sustainability, as it seeks to optimize resource use and minimize environmental impact.

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