Section outline

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    Module Interface

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    • Title of the Master's degree: Biotechnology and Plant Development              

      Semester: S2

      Title of the course: EMU12: Methodological (Mandatory)

      Subject Title: UEM121: TEEC-MV25 Sampling Techniques

      Credits: 6

      Coefficients: 3

      Practical work:

      An outing: visit to the potato cell culture center in Guedjal (Setif)

      Personal work:

      Each student must prepare a short presentation on a field trip (the work must be exhibited in the laboratory)

      Method of evaluation:

      60% final exam,  

      40% continues (20% in the form of practical exams, reports of practical work or outings... etc ) + 20% on personal work (exhibition)

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    Learning Objectives

    • Teaching objectives

      This subject aims to provide students with practical training in sampling techniques in ecosystems, wetlands, forests, mountains. Thus, the sampling adapted to each situation

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    Recommended Prior Knowledge

    • Recommended Prior Knowledge

       Biochemistry, biophysics, microbiology, immunology, organic and mineral chemistry, immunology, cell biology, animal biology and plant biology. Genetics, Molecular Biology

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    Module Program

    • Material content

      In person:

      Chapter 1: Stand Structure

      ·       Wealth

      ·       Abundance

      ·       Density

      ·       Diversity

       Chapter 2: Sampling Choice and Constraints

      ·       The premodel

      ·       Ecological descriptors

      ·       Perception Scale 

      Chapter 3: Sampling Plans 

      ·       Random sampling

      ·       Laminated Sampling

      ·       Systematic sampling

      ·       Sampling quality

      Chapter 4: Sampling in cultivated fields

      1- in the biotic part

      ·       Plants (different crops)

      ·       Pests (microorganisms, insects)

      2- in the abiotic part (soil, area, pipes and irrigation basin)

      Chapter 5: Sampling in natural environments (spontaneous vegetation)

      1- in the biotic part

      ·       Plants 

      ·       Pests (microorganisms, insects, animals)

      2- in the abiotic part (soil, air, water)

      Field trip course: 

      -        Outing to cultivated fields of different crops (the closest)

      -        Outing (March-April) in natural environments in an area rich in vegetation

      -        Outing to a wetland.

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    Introduction

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    Chapter 1

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    Chapter 2

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    Chapter 3

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    Chapter 4

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    Chapter 5