Course Outline
Résumé de section
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Part 1: Waste Valorization through Methanization
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I. Waste Valorization through Methanization:
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I.1. Waste Management
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I.2. Biological Waste Treatment (Generalities)
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I.2.1. Main types of waste concerned
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I.2.2. Energy metabolism and its implications (Theoretical aspects, Aerobic respiration, Anaerobic respiration and fermentations, Practical implications)
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II. Anaerobic Digestion of Waste: Biomethanization:
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II.1. Definition
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II.2. Metabolic steps of methanization (Hydrolysis & Acidogenesis, Acetogenesis, Methanogenesis)
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II.3. Key parameters of methanic fermentation:
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Temperature
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Redox potential
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pH and buffer equilibrium
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Hydrogen partial pressure
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Nutrient requirements & C/N ratio
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Moisture content & Pre-treatments
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Methanization inhibitors
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III. Biogas:
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III.1. Definition & Characterization (Chemical composition, Properties, Energy valorization)
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III.2. Methanization Bioreactors:
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Classification by feeding mode, substrate type, and number of stages
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III.3. Gas Purification Systems ($\text{CO}_2$ and $\text{H}_2\text{S}$ removal)
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III.4. Advantages and disadvantages of anaerobic digestion
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IV. The Rumen Ecosystem

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